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Banana Sushi


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  • Author: mohamed-belafkihgmail-com
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A fun and healthy snack made with bananas, nut butter, and fruits. Perfect for kids and adults alike.


Ingredients

Scale
  • 1 Banana
  • Nut butter (peanut butter, almond butter, etc.)
  • Fruits (strawberries, blueberries, kiwi, etc.)

Instructions

  1. Spread a layer of nut butter on the banana.
  2. Top with your favorite fruits.
  3. Roll the banana if desired, or leave it as is.
  4. Slice the banana into bite-sized pieces.
  5. Serve and enjoy as a healthy snack!

Notes

To store, place in an airtight container in the refrigerator. Best enjoyed the same day to avoid browning.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 0mg