Description
A fresh, light salad combining crisp cucumbers, sweet cherry tomatoes, and creamy mozzarella, perfect for warm days.
Ingredients
Scale
- 2 large cucumbers
- 1 cup cherry tomatoes
- 8 oz fresh mozzarella balls
- 1/4 cup fresh basil leaves
- 3 tbsp olive oil
- 2 tbsp balsamic vinegar
- Salt and pepper to taste
Instructions
- Slice the cucumbers and cherry tomatoes in half.
- In a large bowl, combine the cucumbers, cherry tomatoes, mozzarella balls, and fresh basil leaves.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately or refrigerate for a short time before serving.
Notes
For best results, serve fresh. Store leftovers in an airtight container in the refrigerator for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking Required
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 300mg
- Fat: 19g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg